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Compagnia Siciliana 1921 Grillo “Blanchè” 2018 Producer: Montedidio – Grillo Sicilia DOC Variety: Grillo Color: bright straw-yellow Smell: delicate scent of orange blossom, tropical poppy and Whitepeach: frD , harmonious, floral and balanced, with delicate acidity and long finish, mineral Gastronomic recommendations: appetizers, seafood, fish, risotto Alcohol: 13% Serving temperature 12-14 ° C 95 Points Montedidio is a vineyard founded by the renowned oenologist Mario Ercolino more than ten years ago in the central part of southern Italy, in Campania, on the hills of Paternopoli. The vineyards are located at an altitude of 600 m above sea level, in one of the best wine-growing areas in Italy. the famous neighborhood in the heart of Naples. He learned to make wine from his parents, with whom he worked on their well-known property Feudi di San Gregorio, which put the Campaign on the world map of wine. Its wines are known for their fullness, fruit purity and special finesse. Usually, he harvests 7-10 days later, to obtain a surplus of maturity and intensity. It is much loved by critics and especially by Luca Maroni. The name of the “Compagnia Siciliana 1921” range was inspired by the reference year of Sicilian wine, 1921, when the penetration of the famous Marsala wine on international markets attracted the attention of the whole world. on Sicily. To emphasize the typicality of wine, the Blanchè bottleseems to be dressed in Sicilian lace, reminiscent of the clothing of local women in the early twentieth century.
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