Crama Gitana Reserva Rose

This complex and mineral Rose, of a vivid color, reveals light aromas of berries, followed by strawberries and May cherries. The lively acidity supports the complex taste that comes from the Merlot variety. It is rich and balanced in the palate, with a very good fruitiness and pleasant finish, prolonged acid. The grapes are picked by hand, once they reach the desired phenolic maturity, being then carefully selected on the sorting tables. This will be followed by a short maceration on the skewer and then, the must ferments for 10 days at a controlled temperatureof 13 ° C, in stainless steel vessels, with the help of native yeasts. Color: rose salmon Smell: the bouquet is intense, rich, with aromas of berries, strawberries, strawberries Taste: balanced, mineral taste, strong fruity accent Culinary combinations: appetizers, cheeses, Whitemeat Serving temperature 6-8 ° C