Crama Girboiu Tectonic Feteasca Neagra

Crama Gîrboiu is a family business founded in 2005 by Constantin Gîrboiu that offers Romanian wines obtained from the vineyard spread over 250 hectares, in the commune of Cotești. The Gîrboiu family has chosen an area characterized by favorable climatic conditions and rich soil for the best Romanian and foreign varieties. obtained by traditional winemaking methods with modern equipment and maturation in oak barrels. The team of winemakers from Cotești also benefits from the experience of the consulting oenologist Giovanni Menotti; in the continuous effort to offer to the public in Romania, and abroad, the best wines from the wine region of Moldova. The wines from the Tectonic range restore the energy and terroir of Vrancea through their various aromas. In each wine, the image offered by the aromas becomes clearer; more beautiful, as are the sunny vineyards spread over the hills of Cotești. The wines also pay tribute to the people for their effort in caring for the calves, as well as the grapes of all varieties, which turn into precious wines. Color: Garnet red. Bouquet: The wine surprises with pleasant aromas of plums, cherries and cherries; complemented by a subtle wave with notes of tobacco, leather and a mixture of slightly woody spices. Taste: Due to the maturation in barrels the texture of the wine is velvety, liqueur, with tender astringency offered by the tamed tannins . Alcohol feels in harmony with the aromas and fruity notes in the aftertaste; which shortens as the temperatureat which the wine is tasted decreases. Culinary combinations: Excellent with mutton chops, game steak and smoked cheese. Serving temperature 16 – 18 ° C