Alira Clasic Cuvee

This blend of Feteasca Black, Merlot and Cabernet Sauvignon is a masterpiece by Alira oenologists. The bet is to create a more expressive wine than any of the components. The result is a full-bodied wine; with a pleasant intensity, with strong aromas of ripe red fruits but also fine notes of wood and dried leaves. The grapes are picked manually and carefully selected on vibrant tables. The alcoholic fermentation (100% by inoculation of selected yeasts) controlled at a temperatureof 26-28 ° C lasted 8-10 days, and then we performed a hot post-maceration for 5-8 days. Maturation was done for 12 months in new French oak barrels. dried leaves Taste: Chocolate, candied fruit, Whitepepper Culinary combinations: The versatile notes of this wine offer a wide range of combinations, including more suitable are those with beef. It is recommended for beef cooked in wine sauce, meatballs, but also steak, as spicy as possible. It is also suitable for a baked ducksbreast, served with pecan puree. Serving temperature at a maximum of 18 ° C, after being opened and decanted with at least 30 minutes before serving. It can be stored for up to 10 years, protected from the sun’s rays, in a horizontal position at 13 ° C. <