Alira Rose Magnum

The queen of black grapes from Romania and the king of international varieties meet again in an elegant Romanian rosé vinified in French style. The wine expresses a symphony of delicate and fresh aromas, such as those of red fruits, along with citrus and floral aromas. Delicate but elegant, it conquers with lively minerality and lively acidity, just as a good rosé should be. The grapes are picked by hand, then carefully selected on the sorting tables. The pressing was very delicate, at low pressures. The must fermented for 10 days at 16 ° C. Then, for a period of 20 days, the wine sat on fine yeasts, during which time two batonnages were made. The wine fermented in stainless steel tanks to keep it fresh. Color: Powdered pink, typical color for Provence style wines Bouquet: Red fruit-cherries, cherries, nectarines, raspberries, roses, a discreet note of fruit exotice Taste: Olfactory notes are confirmed by taste. The alcohol level is well integrated and balanced by the young tannins. Persistent finish and a soft aftertaste with floral sensations, especially roses. tuna and capers (Mediterranean recipes). It is also suitable for bold combinations such as ducksin orange sauce or chicken breast with cherries and black pepper. Serving temperature 7-9 ° C