Budureasca Clasic Feteasca Neagra

The conditions in the Budureasca vineyards are extremely friendly for Feteasca Black grapes, reaching a very good level of maturity and quality every harvest year, which gives this wine an explosion of fruity aromas. The secret of this wine is the must that has fermented together with carefully selected yeasts in stainless steel tanks at a controlled temperature which can vary between 25 – 28 ° C, until the desired taste and the right color have been obtained. Bouquet: fruity plums and ripe blackberries Taste: Velvety, round, fruity taste forest black with soft tannins and a long aftertaste. This wine is a pleasant companion on almost any occasion. Culinary combinations: It is especially recommended to combines with beef and pork dishes. . It is an excellent choice for meals with family or friends. Try it with Romanian sausages, sarmale or grilled pork neck. Serving temperature 18-20 ° C.