Celler de Capcanes Cava Brut Reserva D.O.

Celler de Capcanes Cava Brut Reserva DO is a dry sparkling Whitewine made by the traditional method (the second fermentation made in glass), aged between 16 and 22 months in contact with yeasts. to drink and very permissive in culinary associations. Color: auriu Bouquet: medium lemon reminiscent of hay Taste: green apple, citrus, dried fruit and a slight note of fennel Culinary combinations: perfect for salads, rice, charcuterie, fish and shellfish, desserts Serving temperature 8–12 ° C Number of bottle produced: 24,000 bottle