Chateau de Saint Cosme Chateauneuf du Pape

Oenologist-owner: Louis Barruol Variety: 50% Grenache, 30% Mourvèdre, 10% Syrah, 7% Cinsault, 3% Clairette – unpeeled grapes Color: dark cherry red Bouquet: explosive, with bouquet of ginger, bush, Christmas cake, truffles and olive paste Taste >: intense, balanced and deep, robust, with firm tannins and long aftertaste Culinary combinations: lamb, red meat, game, steak tartare, chicken with curry or wine sauce, terrines with chicken liver Serving temperature 17 ° C Maturated 24 months in 2-4 year old barrels. bottle unfiltered. 94- 96 Parker Points: “Coming from three distinct vineyards (including La Crau), Saint Cosme Châteauneuf-du-Pape 2015 is a full-bodied, rich and spicy wine with hints of turmeric, licorice, cinnamon and cloves that all keep a long aftertaste. ” Robert Parker:“ Louis Barruol has been at its peak since the late 1990s, and in recent years has been making some of the best wines in southern Ron and, at the same time, from France. ”