Crama Nastase Feteasca Neagra

Năstase Feteasca Black Variety: Feteasca Black – hand-picked and vinified grapes Color: dark ruby ​​red Bouquet: intense scent of black fruits (plums, blackberries, blueberries), with discreet notes of eucalyptus, cloves, vanilla, chocolate Taste: very fresh and elegant, despite its full-bodied , with an acidity rarely found in a Feteasca Black and a vibrant tension that runs through all the wine Culinary associations: pork, beef, lamb, turkey and game; sarmale, stews, bean stew, pizza and pasta with red sauce Serving temperature 16-18 ° C The grapes are pressed with a semi-automatic press and fermented in containers without temperaturecontrolled. The wine is aged in new Romanian oak barrels.