Rasova Imperfect Alb

Clearly the intention of the winemaker to transmit in the same aromatic expression elegance, delicacy and complexity. Color : yellow pai Bouquet: its intense aromas are a combinestion of floral tints, acacia flowers. It has fruity notes of Whitecherries and some crunchy vegetables, which it enhances with the help of vanilla impressions. The surprise effect is ensured by a slight note of exotic, yellow and ripe fruit, which completes the whole aromatic picture. Taste: it is full, round and juicy. It has a velvety texture and a citric acidity of mandarins and pomelo, balanced by some vanilla and spice sensations. The intense, floral-vegetable aftertaste acquires amplitude due to a spicy sensation, but also to a tonic note, which comes with an extra freshness. Culinary combinations: grilled fish or vegetables assorted, seafood; crustaceans: shrimps, lobsters, crabs, lobsters; molluscs: mussels, mussels, snails, squid, cuttlefish, octopuses), simple, unfermented cheeses Serving temperature 10-12 ° C