Rosso di Montepulciano – 2017 – Rosso di Montepulciano DOC

18,83 

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Type Red

Ruby red. Aromas of cherries and plums, well balanced, with a predominance of red fruits. Aromas of raspberries, cherries, plums and blueberries, with notes of spices, in stainless steel at controlled temperature. Fermented and soaked for 10-12 days. Matured for 8 months in small American oak barrels (20-40% wine), and the rest aged in stainless steel vats.

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