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6,45 €
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24 - 36 pcs | discount up to 5% |
36 - 72 buc | discount up to 10% |
25% of the grapes that Vitis Metamorfosis harvests annually are ECOLOGICAL. Vitis Metamorfosis is committed to maintaining and further developsng sustainable vine cultivation systems that are largely based on natural processes. Harvesting took place later than usual at the end of September; to allow a sufficiently large accumulation of sugar for the wine obtained to be sweet. We used modern winery technology to soak the grapes for 5 hours at very low temperature inside a pneumatic press. Thus, the intense aromas specific to this variety were carefully extracted; in order to be able to be further exploited during fermentation. This took place in a stainless steel vessel, at a controlled temperature maintained at 17 ° C. The volume of sugars was monitored daily, and when it reached the value of 70 g / l, we reduced the temperatureof the vessel to 10 ° C and the wine was filtered tangentially, removing the yeasts to stop fermentation. After two months, the wine was bottle. Color : straw yellow with slight golden reflections Bouquet: citrus , strongly fruity and subtly complemented by flower aromas, especially roses Taste: harmonious, fresh, slightly bitter, given by dry vinification; pleasant acidity, peach, mango, apricot, green walnuts, acacia flowers, melon, linden flowers, rose. The freshness and slightly bitter taste given by dry winemaking contribute to the frankness and harmony of this organic wine. Whitemeat or vegetable base Serving temperature 8 ° C
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